Ballylisk Smoked Triple Cream Cheese
A decadent Triple Cream cheese from county Armagh based Ballylisk dairies. 
 
This single herd white mould cheese with extra cream is something special. 
It has a full flavour balanced with salty, lemony undertones. 
This cheese is also delicately smoked using the finest beechwood, an ideal accompaniment to any cheese board.
 
The Wright family have been farming their land near Portadown for generations. 
Uniquely, the company only processes milk produced on the farm which is just a few miles down the road from where the cheese is made.                  
                                    
Ballylisk cheese is part of a food chain which begins and ends on their farm. 
The grass is eaten by their pedigree cows and their milk makes the cheese. Therefore, the team has total control over its entire operation, from ‘farm to fork’. 
All produce is branded ‘Ballylisk of Armagh’.
 
If you like this smoked cheese, why not check out our other Northern Ireland cheeses that we also have in stock.                                
                                                                                                 
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